Day Menu
To start or whenever
Bacalaitos | 10
Medalla marinated cod fish, squash blossoms, artichokes, chiles, lemon aioli
Crab & crackers | 12
Lump crab salad; served with grilled buttered saltine crackers
Truffle wings | 10
Crispy boneless wings, toasted sesame seeds, cilantro, gorgonzola crumbs, truffle buffalo sauce
Peel ‘n eat shrimp | 13
Shell on shrimp, old bay spices
Lobster guacamole | 14
Chilled maine lobster, smashed avocados; served with local chips
House made fries | 5
Cajun seasoned potatoes
Shaved onion rings | 6
Fried Onions
Bacon charred veggies | 8
Vegetarian option available
Greens and
other Colors
Chopped Chicken | 10
Iceberg lettuce, heirloom radishes, candied goat cheese, chopped chicken, toasted sesame seeds, sweet ponzu vinaigrette
Bib & Bacon | 10
Boston bib lettuce, brown sugar bacon, avocado, tomato, parmesan zest, honey lime spray
Burrata | 12
Tomato jubilee, shaved fennel, port wine reduction
Pinchos
Chicken Tikka | 12
Tandoori chicken, grilled naan, coriander raita
Pork Belly | 14
Locally seasoned pork belly, slow braised then grilled over charcoal; served with agrio
Carne Asada | 16
Skirt steak, aji panka, grilled over charcoal; served with avocados, sesame glaze
Hand Helds
Pan con Lechon | 12
Slow roasted pork belly, pickled fresno chilies, cilantro, cucumbers, carrots, cuban rolls
Fish tacos | 12
Medalla marinated cod fish, avocado, chipotle crème fraiche
Lobster roll | 16
Lemon butter poached lobster, medianoche roll; served with house fries
Shrimp po’boy | 13
Cajun buttermilk rock shrimp, shaved iceberg,
piquillo remoulade, brioche bun; served with house fries
WL Burger | 12
house ground blend, gouda, sugar peppered bacon, roasted pepper mayo, brioche bun; served with house fries
Sweets
S’more sundae | 7
Graham cookie crumble, chocolate brownie, praline ice-cream, burnt marshmallow fluff
Piragua de coquito | 7
Shaved ice snow cone, boricua-style eggnog, cinnamon cotton candy
Guava cobbler | 7
Queso fresco gelato, spiced butter crust
Pumpkin pie gelato| 7
Pumpkin gelato, gingerbread streusel, toasted pumpkin seeds, brown butter powder
Ice cream | 5
Daily ice-cream experiments
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Hours
Monday - Sunday
11:00 AM to 10:00 PM
Contact
One Calle Vendig
San Juan PR 00607
(787) 965-5239
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